Clients

Saffron, a journey through culinary art...

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TESTIMONIALS

 

“Un goût unique et qui fait voyager.”

Dominique Gauthier, Star Michelin Restaurant, le Chat Botté, Geneva, Switzerland


“Inoubliable”

Chef Damien, Star Michelin Restaurant Chateauvieux, Geneva, Switzerland.

 

“A fantastic product, ethical and plenty of hope”

Chef Peter, Restaurant Cuisson, Paris, France.

 

“Une invitation au partage”

Chef Benjamin Luzuy, Restaurant Gourmet Brothers, Geneva,Switzerland.

 

 

 

 

 

 

© 2013 SAFRAN DU LIBAN